So, PPIs cause low stomach acid – low stomach acid causes H. Pylori – which causes ulcers, stomach cancer, hiatal hernia and many other diseases – for which people take PPIs again.
Does this seem right?
That’s because you are not understanding the main problem. The main problem is low stomach acid, not more!
Its fairly simple:
You need stomach acid to digest the food. If you don’t have enough of it, the food will be left undigested. If the food is undigested, you will feel acidity.
So what do you need to do?
- Have food at proper timings
- Let the stomach acid do its work. Don’t stop it by taking antacids and PPIs. Otherwise the food will remain undigested. You can also switch to a natural pH regulator to help you gain control of acid for the initial period.
- Take a natural medicine instead which does not have side effects